[EGGLESS] Tangy Yougurty Cupcakey

I woke up determined to tackle the piles of books on my table that have been untouched since I got back from the library last week, instead I baked. Not that I feel repentant. In all honesty, I don’t know if anyone has already made the Yogurt Cupcake, if they have, then kudos to them….

[EGGLESS] Blueberry Spongecake

My cakes have a tendency to be heavy and rich in texture which is delicious in its own right, however, I have been striving for soft and light textured cake for a long time. Today, I realized what I was doing wrong–I have been over mixing the batter. I was always paranoid that the ingredients…